Easiest Homemade Ranch dressing Recipe
Who doesn't love that creamy, dreamy dollop of ranch dressing on their favorite salad or as a dunking partner for crispy veggies and wings? Now, imagine if you could whip up that tantalizing, restaurant-style magic right in your own kitchen. Welcome to the world of delectable, homemade restaurant-style ranch recipes, a game-changer for taste buds across the country. As a ranch aficionado and culinary enthusiast, I've spent countless hours perfecting the balance of fresh herbs, tangy buttermilk, and the quintessential spices that transform ordinary ranch into an extraordinary topping and dip. According to the Association for Dressings & Sauces, ranch has been the nation's favorite for decades, and my journey to the ultimate homemade version has shown me exactly why it maintains its crown. So, let's tie on our aprons and embark on a flavor adventure that’s sure to dazzle your dining table!
Ingredients
1 cup mayonnaise
1 cup sour cream
1 cup buttermilk
1 tablespoon parsley
1 tablespoon chives
1 tablespoon dill
2 tablespoons lemon juice
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon pepper
Blend all ingredients together in a blender or mix by hand, stirring after adding each ingredient and you have the perfect dressing for any occasion. For a thinner dressing add more buttermilk and for a thicker dressing add more sour cream and mayonnaise in equal parts.